Barrio Bread & Tucson City of Gastronomy
Tucson's very own James Beard Award Semifinalist Don Guerra of Barrio Bread is hosting bread making class to raise money for "Breads of the Creative Cities Project"
The hands-on class takes place at U of A Cooperative Extension/Tucson Village Farm from 9-2pm, the cost is $155. Participants will learn 2 different baking methods including sourdough management. Lunch and baking tools will be provided.
Proceeds from the event will go to the "Breads of the Creative Cities Project" A collection of recipes and stories of special breads of 100 UNESCO cities around the world.
TICKETS GO ON SALE AT NOON ON APRIL 1st!
Tickets are ONLY sold online.