In 2015 Tucson joined a pretty prestigious list of more than a dozen cities from around the world to become the only place in the U.S. designated a “City of Gastronomy” by UNESCO.
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In December 2015, Tucson, Arizona, was named a City of Gastronomy in the Creative Cities Network by the United Nations Educational, Scientific and Cultural Organization (UNESCO). It is the first city in the U.S. to receive the designation.
Gary Nabhan, W.K. Kellogg Chair in Southwest Borderlands Food and Water Security at The University of Arizona, explains what that means for the city.
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