Janos Wilder: A Chef’s Journey from Pizza to Paris by Way of Tucson
Jackie Dishner
July 11, 2017
When UNESCO named Tucson, Arizona a World City of Gastronomy in Dec. 2015, the first U.S. city so named, it put this small desert city on the global map. It also gave a boost to one of its top chefs, Janos Wilder.